Nutritious Quinoa Oatmeal Cookies for Toddlers

Follow our step-by-step guide on how to make Nutritious Quinoa Oatmeal Cookies for Toddlers.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C) and prepare a baking sheet with a layer of parchment paper for easy cleanup.

2. Step 2

   In a mixing bowl, cream together the softened butter, brown sugar, and white sugar until the mixture is light and airy, creating a delightful base for your cookies.

3. Step 3

   Next, introduce an egg and a splash of vanilla extract to the buttery blend, stirring until everything is harmoniously combined.

4. Step 4

   In a separate bowl, whisk together all-purpose flour, baking soda, and salt, then gradually incorporate this dry mixture into the wet ingredients, mixing just until you see no dry flour.

5. Step 5

   Now, gently fold in the quick-cooking oats, infant oat cereal, and cooked quinoa, ensuring they are evenly distributed throughout the dough for a wholesome texture.

6. Step 6

   Using a teaspoon, drop generous spoonfuls of the cookie dough onto your prepared baking sheet, leaving about 2 inches of space between each mound to allow for spreading.

7. Step 7

   Slide the baking sheet into your preheated oven and let the cookies bake for 10 to 15 minutes, or until the edges turn a beautiful golden brown.

8. Step 8

   Once baked, let the cookies rest on the baking sheet for 5 minutes, allowing them to set before transferring them to a wire rack to cool completely.

9. Step 9

   Enjoy the delightful aroma wafting through your kitchen as you anticipate the delicious treats that await!.