Oven-Baked Cod Fish Sandwiches

Follow our step-by-step guide on how to make Oven-Baked Cod Fish Sandwiches.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious meal.

2. Step 2

   Next, take your cod fillets and arrange them neatly in a shallow baking dish, creating a lovely base for your dish.

3. Step 3

   Sprinkle the minced garlic generously over the fish, allowing its aromatic flavor to infuse every bite.

4. Step 4

   Then, squeeze fresh lemon juice on top to brighten the dish and enhance the natural flavors.

5. Step 5

   For a touch of richness, dot the fillets with softened butter, and don’t forget to season with a pinch of salt and a dash of black pepper to taste.

6. Step 6

   Now, pop the dish into your preheated oven and let it bake for about 20 to 25 minutes, or until the fish flakes easily with a fork, filling your kitchen with a mouthwatering aroma.

7. Step 7

   Once your cod is perfectly cooked, it’s time to assemble your delightful sandwiches.

8. Step 8

   Take the toasted hamburger buns and spread a layer of steak sauce on the cut side of the bottom halves, adding a savory kick.

9. Step 9

   Place a piece of the baked fish on each bun, and for an extra burst of flavor, drizzle with ranch dressing.

10. Step 10

    Finally, crown your creation with the top half of the bun and serve immediately, inviting everyone to dig in and enjoy this scrumptious meal!.