Robin Simpson
@niborsi
Parmesan Crusted Chicken Breast
This Parmesan Crusted Chicken is a delicious and easy-to-make dish that features tender chicken breasts coated in a creamy Parmesan and mayonnaise mixture, topped with crispy Italian seasoned bread crumbs. Perfect for a weeknight dinner or a special occasion!
Details
- Cuisine:american
- Diet:high-protein
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:5
Recipe Information
- Prep time15 min.
- Cook time20 min.
- Total time35 min.
- Servings4
Ingredients
- 1/2 cup
- 1/4 cup
- 4 (5 ounce)
- 4 teaspoons
Cooking Instructions
Follow our step-by-step guide on how to make Parmesan Crusted Chicken Breast.
Step 1
Begin by preheating your oven to a sizzling 425°F (220°C).
Step 2
In a medium mixing bowl, blend together creamy mayonnaise and freshly grated Parmesan cheese until the mixture is smooth and well combined.
Step 3
Next, arrange the chicken breasts on a baking sheet, creating a canvas for your flavorful topping.
Step 4
Generously spread the mayonnaise blend over each chicken breast, ensuring every bite will be rich and delicious.
Step 5
Now, sprinkle a layer of Italian seasoned bread crumbs over the mayonnaise-coated chicken, creating a delightful crunch on top.
Step 6
Slide the baking sheet into the preheated oven and let it work its magic for about 20 minutes, or until the chicken is thoroughly cooked and the topping turns a beautiful golden brown.
Step 7
Enjoy the aroma as it fills your kitchen, signaling a meal that’s both simple and satisfying.