Robert Harris
@robertharris
Peach Strawberry Sorbet
A refreshing and fruity sorbet made with fresh peaches and strawberries, perfect for a hot summer day. This easy-to-make dessert is naturally sweetened with brown sugar and brightened with orange juice, making it a delightful treat for all ages.
Details
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:4
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings4
Ingredients
- 2 cups
- 1 cup
- 1 cup
- 1/4 cup
Cooking Instructions
Follow our step-by-step guide on how to make Peach Strawberry Sorbet.
Step 1
Start by gathering your fresh ingredients: ripe peaches, juicy strawberries, zesty orange juice, and a touch of brown sugar.
Step 2
In your trusty food processor, toss in the sliced peaches and hulled strawberries, then pour in the fresh orange juice and sprinkle the brown sugar on top.
Step 3
Blend everything together until you achieve a velvety smooth mixture that’s bursting with fruity goodness.
Step 4
Once your puree is ready, transfer it to your ice cream maker.
Step 5
Follow the manufacturer's instructions to churn it until it reaches a delightful, firm texture.
Step 6
The anticipation will build as you watch it transform into a creamy treat! When it’s done, you can dive in right away for a refreshing scoop or store it in the freezer for a later indulgence.
Step 7
Either way, you’re in for a deliciously sweet experience that captures the essence of summer in every bite!.