Peach Yogurt Trifle

Follow our step-by-step guide on how to make Peach Yogurt Trifle.

1. Step 1

   Start by taking a large bowl and gently tossing your sliced peaches with a splash of fresh lemon juice.

2. Step 2

   This not only enhances their flavor but also helps keep them vibrant.

3. Step 3

   Next, scoop out one cup of those juicy peach slices and blend them until smooth, creating a luscious purée.

4. Step 4

   Set aside the remaining peach slices; they’ll add delightful texture to your dish.

5. Step 5

   In a separate bowl, combine the peach purée with creamy yogurt and a hint of lemon zest, mixing until everything is beautifully blended.

6. Step 6

   Now, let’s build our delicious layers! Begin by placing half of the cake cubes at the bottom of a glass dish, creating a sturdy base.

7. Step 7

   Next, layer on half of the reserved peach slices, followed by half of that creamy yogurt mixture.

8. Step 8

   Repeat the process by adding the remaining cake cubes on top, then arrange the rest of the peach slices over them, saving a few for a lovely garnish later.

9. Step 9

   Finally, spread the rest of the yogurt mixture over the top, and don’t forget to decorate with those reserved peach slices for a pop of color.

10. Step 10

    Cover your masterpiece and let it chill in the refrigerator until you’re ready to serve.

11. Step 11

    This delightful dessert is not just a treat for the taste buds; it’s a feast for the eyes too! Enjoy every bite of this refreshing peach parfait!.