Peanut Butter Chocolate Chunk Squares

Follow our step-by-step guide on how to make Peanut Butter Chocolate Chunk Squares.

1. Step 1

   Begin by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   In a spacious mixing bowl, grab your electric mixer and whip together softened butter, white sugar, and brown sugar until the blend is light and airy, resembling a fluffy cloud.

3. Step 3

   Next, introduce an egg and a splash of vanilla extract, mixing until everything is harmoniously combined.

4. Step 4

   Now, it’s time to add the star of the show—peanut butter.

5. Step 5

   Beat it in until the mixture is smooth and well integrated.

6. Step 6

   In a separate bowl, sift together unbleached flour and baking soda, then gradually fold this dry blend into your buttery concoction until just combined.

7. Step 7

   Gently incorporate chocolate chunks, ensuring they are sprinkled throughout the batter like little treasures.

8. Step 8

   Transfer this delightful mixture into a greased 13x9-inch baking dish, spreading it evenly.

9. Step 9

   Place the dish in your preheated oven and let it bake for 20 to 25 minutes, or until a toothpick inserted in the center emerges clean, signaling that your creation is ready.

10. Step 10

    Once baked, allow the bars to cool completely in the dish before slicing them into squares.

11. Step 11

    Enjoy the sweet aroma and the joy of sharing these delicious treats!.