Peanut Butter Blossom Cookies

Follow our step-by-step guide on how to make Peanut Butter Blossom Cookies.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for some delicious cookies.

2. Step 2

   In a mixing bowl, combine white sugar, creamy peanut butter, and a large egg.

3. Step 3

   Stir these ingredients together until the mixture is smooth and perfectly blended, creating a delightful base for your cookies.

4. Step 4

   If you find the dough a bit too sticky to handle, don’t worry! Just pop it in the refrigerator for about 30 minutes; this little trick will make it much easier to work with.

5. Step 5

   Once your dough is ready, shape it into 1-inch balls and place them on an ungreased cookie sheet, making sure to leave some space between each ball so they can spread out beautifully while baking.

6. Step 6

   Slide the cookie sheet into your preheated oven and let them bake for around 10 minutes, or until the edges are set and just starting to turn golden.

7. Step 7

   As soon as you take those warm cookies out of the oven, gently press a chocolate kiss into the center of each one, allowing it to melt slightly into the cookie.

8. Step 8

   Finally, let the cookies cool on a wire rack, filling your kitchen with an irresistible aroma, before indulging in these sweet treats.

9. Step 9

   Enjoy every bite of your homemade peanut butter cookies!.