Peanut Sesame Chicken Wings Delight

Follow our step-by-step guide on how to make Peanut Sesame Chicken Wings Delight.

1. Step 1

   Start by preheating your broiler and lining a 15x10x1-inch baking pan with Reynolds Wrap® Non-Stick Foil—this will make cleanup a breeze! While that’s heating up, take your chicken wings and trim off the tips, then cut them at the joints to create 24 delicious pieces.

2. Step 2

   Place these wing pieces in a large bowl and set them aside, ready for some flavor.

3. Step 3

   Next, let’s whip up a mouthwatering sauce! In a food processor or blender, combine peanut butter, water, lime juice, soy sauce, honey, sesame oil, ground ginger, and garlic.

4. Step 4

   Blend everything together until it’s smooth and creamy.

5. Step 5

   Remember to reserve about 1/3 cup of this sauce to coat the chicken wings later.

6. Step 6

   Pour the remaining sauce into a bowl and add fresh cilantro, then blend again until it’s well combined.

7. Step 7

   This will be your dipping sauce, so set it aside for serving.

8. Step 8

   Now, it’s time to coat those wings! Add the reserved sauce to the bowl with the chicken pieces and toss them until they’re evenly coated in that rich, flavorful goodness.

9. Step 9

   Arrange the wings in a single layer on your prepared baking pan, making sure they have a little space between them for even cooking.

10. Step 10

    Slide the pan under the broiler, positioning it about 4 to 5 inches from the heat.

11. Step 11

    Broil the wings for about 10 minutes, then flip them over and broil for another 10 minutes.

12. Step 12

    You’re looking for that perfect tender texture and a beautiful golden-brown color.

13. Step 13

    If you notice any excess fat, feel free to drain it off for a cleaner finish.

14. Step 14

    Once they’re done, transfer the wings to a serving platter and sprinkle them with toasted sesame seeds for that extra crunch and flavor.

15. Step 15

    Serve them up with the reserved peanut sauce on the side for dipping, and watch your guests dive in! Enjoy this delightful dish that’s sure to impress everyone at your table.