Peppermint Brownie Kisses

Follow our step-by-step guide on how to make Peppermint Brownie Kisses.

1. Step 1

   In a spacious mixing bowl, blend together the brownie mix, cocoa powder, and crushed peppermint candies until well incorporated.

2. Step 2

   Next, introduce the syrup pouch contents, water, egg, and vegetable oil to the dry mixture.

3. Step 3

   Whisk vigorously until the batter is smooth and unified.

4. Step 4

   Cover the bowl and let the dough chill in the refrigerator for about an hour, allowing it to firm up for easier handling.

5. Step 5

   While the dough cools, preheat your oven to 350°F (175°C) and prepare a cookie sheet by lining it with parchment paper or giving it a light greasing.

6. Step 6

   Unwrap the delightful Hershey's Kisses and set them aside, ready to crown your cookies.

7. Step 7

   Once the dough is chilled, shape it into 1-inch balls, rolling each in powdered sugar for a sweet finish before placing them on the prepared cookie sheet.

8. Step 8

   Bake in the preheated oven for 9 to 11 minutes, or until the cookies are set and fragrant.

9. Step 9

   After baking, let them rest on the sheet for 2 minutes, then gently press a chocolate kiss into the center of each warm cookie.

10. Step 10

    Finally, transfer the cookies to a wire rack to cool completely, filling your kitchen with the irresistible aroma of chocolate and peppermint.

11. Step 11

    Enjoy your delightful treats!.