Melanie Hernandez
@einalemhe
Vegan Sugar Cookies Made Perfect
Delight in these soft and chewy vegan sugar cookies, perfect for any occasion. Made with simple ingredients, these cookies are easy to prepare and will satisfy your sweet tooth without any animal products.
Details
- Diet:vegan
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:4
Recipe Information
- Prep time25 min.
- Cook time10 min.
- Total time35 min.
- Servings30
Ingredients
- 2 cups
- 1 teaspoon
- 1/4 teaspoon
- 3/4 cup
- 1/2 cup
- 1 teaspoon
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Vegan Sugar Cookies Made Perfect.
Step 1
To start your delicious cookie adventure, grab a mixing bowl and sift together all-purpose flour, baking soda, and a pinch of salt.
Step 2
This simple step helps ensure your cookies have a light and fluffy texture, so don’t skip it! Set this mixture aside for now.
Step 3
In a separate bowl, take your electric mixer and beat together white sugar and vegan margarine until the blend is creamy and smooth—this should take about two minutes.
Step 4
The sweet aroma will fill your kitchen! Next, add in a splash of vanilla extract and mix until everything is well combined.
Step 5
Now, it’s time to bring the dry and wet ingredients together.
Step 6
Gradually stir in the flour mixture until it’s fully incorporated, then add coconut milk one tablespoon at a time, mixing until the dough forms a cohesive ball.
Step 7
Once your dough is ready, wrap it in plastic wrap and pop it in the refrigerator for about 30 minutes.
Step 8
This chilling time is crucial for achieving the perfect cookie texture.
Step 9
While the dough is chilling, preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper—this will help prevent sticking and make cleanup a breeze.
Step 10
After the dough has firmed up, sprinkle some flour on your work surface and roll out the chilled dough to a thickness of about 1/4 to 1/2 inch.
Step 11
Use a cookie cutter dipped in flour to cut out fun shapes, re-flouring as needed to keep things from sticking.
Step 12
Place your cookie shapes on the prepared baking sheets, giving them a little space to spread.
Step 13
Now, it’s time for the magic! Bake your cookies in the preheated oven for around 10 minutes, or until the edges are just starting to turn golden brown.
Step 14
The delightful smell of freshly baked cookies will soon fill your home, making it hard to resist sneaking a taste! Enjoy the process and the delicious results!.