Peruvian Alfajores with Dulce de Leche

Follow our step-by-step guide on how to make Peruvian Alfajores with Dulce de Leche.

1. Step 1

   Begin by preheating your oven to a gentle 300°F (150°C).

2. Step 2

   In a spacious mixing bowl, use an electric mixer to blend white sugar and butter until the mixture becomes light and fluffy, creating a delightful base for your cookies.

3. Step 3

   Gradually incorporate cornstarch, all-purpose flour, eggs, pisco, vanilla extract, and baking powder, mixing gently until everything is harmoniously combined.

4. Step 4

   Once your dough is ready, transfer it to a clean work surface and knead by hand until it reaches a smooth consistency.

5. Step 5

   If the dough feels too dry, add water gradually until it achieves the perfect texture.

6. Step 6

   Divide the dough into two equal portions, wrapping one in plastic wrap and refrigerating it while you work with the other half.

7. Step 7

   Dust your work surface with confectioners' sugar and roll out the dough to about 1/4 inch thick.

8. Step 8

   Use a cookie cutter or a shot glass to cut out 2-inch rounds, placing them on a baking sheet with space in between.

9. Step 9

   Prick each cookie twice with a fork to allow for even baking.

10. Step 10

    Bake in the preheated oven for approximately 10 minutes, ensuring they remain pale and soft, as they will firm up while cooling.

11. Step 11

    Repeat this process with the remaining dough.

12. Step 12

    For the luscious filling, combine condensed milk, evaporated milk, and brown sugar in a saucepan over medium-low heat.

13. Step 13

    Stir continuously for 20 to 30 minutes until the mixture thickens to a rich, caramel-like consistency.

14. Step 14

    Once thickened, remove from heat and let it cool to room temperature, which should take about 30 minutes.

15. Step 15

    When the cookies have cooled, spread about 1/2 tablespoon of the Manjar Blanco filling on the flat side of one cookie and gently sandwich it with another.

16. Step 16

    For a sweet finishing touch, roll the assembled alfajores in confectioners' sugar before serving.

17. Step 17

    Enjoy these delightful treats that are sure to impress your family and friends!.