Philly Cheese Steak Dip Delight

Follow our step-by-step guide on how to make Philly Cheese Steak Dip Delight.

1. Step 1

   Start by slicing the beef top sirloin into thick, hearty pieces.

2. Step 2

   Generously season both sides with salt and freshly ground black pepper, ensuring every bite is packed with flavor.

3. Step 3

   In a large pan, heat some olive oil over high heat until it shimmers and begins to smoke.

4. Step 4

   Carefully add the seasoned steak slices to the pan, letting them sear for about 3 to 4 minutes until they develop a beautiful brown crust on the bottom.

5. Step 5

   Flip the steak over, reduce the heat to medium, and cook for another 3 to 4 minutes, watching for the juices to rise to the surface.

6. Step 6

   Once done, transfer the steak to a bowl and let it cool slightly.

7. Step 7

   In the same pan, toss in diced onion along with a pinch of salt and a pat of butter, allowing the delicious meat juices to infuse the mixture.

8. Step 8

   Cook over medium heat, stirring frequently for about 5 to 7 minutes, until the onions soften and turn translucent, filling your kitchen with a mouthwatering aroma.

9. Step 9

   While the onions are cooking, chop up a colorful mix of red and green bell peppers, pepperoncini, pickled red peppers, and jalapenos until you have about 1 ½ to 2 cups of vibrant peppers.

10. Step 10

    Add this pepper medley to the pan with the onions and continue cooking for another 5 minutes, stirring occasionally until the peppers start to soften and release their flavors.

11. Step 11

    While the pepper and onion mixture is cooking, preheat your oven to 400°F (200°C).

12. Step 12

    Once the steak has cooled, chop it into small, bite-sized pieces and return it to the bowl with any juices that have collected.

13. Step 13

    Combine the steak with the onion and pepper mixture, then add softened cream cheese and grated provolone cheese, saving a little for the topping.

14. Step 14

    Drizzle in some Worcestershire sauce and sprinkle in a dash of cayenne pepper for a hint of heat.

15. Step 15

    Mix everything together until it’s well combined and looks irresistible.

16. Step 16

    Now, transfer half of this delicious dip mixture into a small baking dish, smoothing the top with a fork for an even finish.

17. Step 17

    To make it easier to handle, place the baking dish on a sheet pan.

18. Step 18

    Sprinkle the reserved provolone cheese on top, creating a cheesy layer that will melt beautifully.

19. Step 19

    Bake in your preheated oven for 20 to 25 minutes, or until the dip is bubbling and heated through.

20. Step 20

    For an extra touch, broil for about a minute to achieve a golden, crispy top.

21. Step 21

    Repeat the baking process with the remaining dip mixture, and soon you’ll have a delightful, cheesy treat that’s perfect for sharing.

22. Step 22

    Enjoy every creamy, flavorful bite!.