Philly Cheese Steak Dip Delight

Follow our step-by-step guide on how to make Philly Cheese Steak Dip Delight.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious dish.

2. Step 2

   In a large skillet over medium heat, toss in the chopped onion and green bell pepper along with a splash of Italian dressing.

3. Step 3

   Sauté these vibrant veggies for about five minutes, stirring occasionally, until the onion becomes soft and translucent, filling your kitchen with a delightful aroma.

4. Step 4

   Next, add in the provolone cheese, cream cheese, mayonnaise, salt, and pepper.

5. Step 5

   Stir everything together until the cheeses melt and blend beautifully, creating a creamy, savory mixture that’s hard to resist.

6. Step 6

   Once it’s all combined, take the skillet off the heat and gently fold in the chopped roast beef, ensuring it’s evenly distributed throughout the cheesy goodness.

7. Step 7

   Now, transfer this mouthwatering mixture into an oven-proof baking dish and sprinkle a generous layer of grated Parmesan cheese on top for that perfect finishing touch.

8. Step 8

   Pop it into the oven and bake uncovered for about 25 minutes, or until the dip is hot and bubbly, inviting everyone to gather around.

9. Step 9

   Enjoy the deliciousness that awaits!.