Karen Allison
@kaflow12
Pina Colada French Toast Bake
Indulge in a tropical twist on a breakfast classic with this Easy Pina Colada French Toast. Made with a delightful blend of eggs, milk, and pina colada mix, this dish is perfect for a sunny morning. Topped with fresh banana slices, it's a delicious way to start your day!
Details
- Cuisine:american
- Meal Type:breakfast
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:5
Recipe Information
- Prep time20 min.
- Cook time25 min.
- Total time45 min.
- Servings6
Ingredients
- 8
- 2/3 cup
- 1/2 cup
- 1 tablespoon
- 12 slices (1/2 inch thick)
- 2 (sliced)
Cooking Instructions
Follow our step-by-step guide on how to make Pina Colada French Toast Bake.
Step 1
Start by grabbing a mixing bowl and whisk together the eggs, milk, and that delightful pina colada drink mix until everything is beautifully blended.
Step 2
Next, heat a skillet over medium heat and toss in a pat of butter, letting it melt until the foam settles down, creating a perfect base for your French toast.
Step 3
Now, take your slices of French bread and give them a good soak in the egg mixture, turning them over a couple of times to ensure they’re fully coated in that luscious blend.
Step 4
Carefully place two of the soaked bread slices into the hot skillet, cooking them until they turn a lovely golden brown, which should take about two minutes on each side.
Step 5
Once they’re cooked to perfection, transfer the French toast slices to a warmed platter and repeat the process with the remaining slices.
Step 6
To finish off this tropical treat, serve each portion topped with several slices of fresh banana, adding a sweet touch that complements the flavors beautifully.
Step 7
Enjoy your delicious creation and savor the taste of a sunny getaway with every bite!.