Renee King
@renking
Pineapple Upside-Down Cake Cocktail
A refreshing and fun cocktail inspired by the classic pineapple upside-down cake, served in a glass. This delightful drink combines the sweetness of pineapple juice with the unique flavor of cake-flavored vodka, topped with a splash of grenadine and garnished with a maraschino cherry for a festive touch.
Details
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:5
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings1
Ingredients
- as needed
- 1 splash
- 3 ounces
- 1.5 fluid ounces
- 1
Cooking Instructions
Follow our step-by-step guide on how to make Pineapple Upside-Down Cake Cocktail.
Step 1
Start by gathering all your cocktail ingredients to set the stage for a delightful drink.
Step 2
Next, fill a glass with ice cubes, creating a refreshing base for your concoction.
Step 3
Now, let’s add a splash of vibrant grenadine syrup over the ice, which will not only add sweetness but also a beautiful pop of color.
Step 4
Pour in 3 ounces of luscious pineapple juice, followed by 1.
Step 5
5 fluid ounces of cake-flavored vodka, bringing a fun twist to your cocktail.
Step 6
Gently stir the mixture to blend the flavors harmoniously, allowing the sweetness of the grenadine and the tropical notes of the pineapple to mingle with the cake vodka.
Step 7
To finish off this delightful drink, crown it with a maraschino cherry on top, adding a touch of whimsy.
Step 8
Now, take a moment to admire your creation before serving it up and enjoying every sip of this deliciously festive cocktail!.