Pork Chops in Creamy Mushroom Wine Sauce

Follow our step-by-step guide on how to make Pork Chops in Creamy Mushroom Wine Sauce.

1. Step 1

   Start by heating a large frying pan over medium-high heat, creating the perfect environment for your pork chops.

2. Step 2

   Generously season both sides of the chops with salt and pepper, ensuring they’re well-flavored.

3. Step 3

   Once the pan is hot, add the pork chops and let them brown for about 3 to 4 minutes on each side.

4. Step 4

   Remember, they don’t need to be fully cooked just yet; we’re just giving them a beautiful golden crust.

5. Step 5

   After browning, carefully remove the pork chops from the pan and set them aside for now.

6. Step 6

   Next, preheat your oven to 350°F (175°C) so it’s ready for the final cooking stage.

7. Step 7

   In the same pan, keep all those delicious drippings from the pork chops, as they’ll add incredible flavor.

8. Step 8

   Toss in the diced onion and sauté for about 5 minutes, or until the onion becomes tender and fragrant.

9. Step 9

   Now, it’s time to elevate the dish! Stir in the creamy mushroom soup, a splash of dry white wine, and the sliced mushrooms.

10. Step 10

    Mix everything together until well combined, then take the pan off the heat.

11. Step 11

    Return the beautifully browned pork chops to the pan, along with any juices that have collected.

12. Step 12

    Spoon some of that luscious sauce over the chops to ensure they’re well-coated and ready for the oven.

13. Step 13

    Cover the pan and place it in your preheated oven.

14. Step 14

    Let it bake for about 45 minutes, allowing the flavors to meld and the pork to cook through.

15. Step 15

    After 45 minutes, remove the cover and let it bake for an additional 15 minutes.

16. Step 16

    This step is crucial as it thickens the sauce and gives the pork a chance to finish cooking to perfection.

17. Step 17

    When it’s done, serve those succulent pork chops hot, drizzled with the creamy mushroom wine sauce.

18. Step 18

    Your family and friends will be delighted by this comforting dish that’s sure to impress! Enjoy every bite!.