Pork Tenderloin with Creamy Tomato and Olive Sauce

Follow our step-by-step guide on how to make Pork Tenderloin with Creamy Tomato and Olive Sauce.

1. Step 1

   Start by preheating your oven to a cozy 400°F (200°C), setting the stage for a delicious meal.

2. Step 2

   While the oven warms up, grab a cast iron skillet and drizzle in some olive oil, heating it over medium-high heat.

3. Step 3

   Once the oil is shimmering, gently place the pork tenderloins in the skillet, allowing them to brown beautifully on all sides.

4. Step 4

   This step not only adds flavor but also creates a lovely crust that seals in the juices.

5. Step 5

   In a mixing bowl, combine chopped tomatoes, green olives, a splash of white wine, fragrant rosemary, and minced garlic.

6. Step 6

   This vibrant mixture will bring a burst of flavor to your dish.

7. Step 7

   Pour this colorful blend over the browned pork in the skillet, and don’t forget to season it generously with salt and pepper to enhance all those wonderful flavors.

8. Step 8

   Now, it’s time to let the oven work its magic.

9. Step 9

   Carefully transfer the skillet to your preheated oven and bake for about 30 minutes, or until the pork reaches a perfect internal temperature of 145°F (63°C).

10. Step 10

    This ensures your pork is juicy and tender, just the way we like it.

11. Step 11

    Once the pork is cooked to perfection, remove it from the skillet, but leave that tantalizing tomato mixture and juices behind.

12. Step 12

    Place the skillet back on medium heat and gradually stir in some heavy cream.

13. Step 13

    As you stir, bring the mixture to a gentle boil, then reduce the heat to low and let it simmer for about 5 minutes.

14. Step 14

    This will thicken the sauce, creating a creamy, dreamy consistency that pairs beautifully with the pork.

15. Step 15

    Finally, slice the pork tenderloin into succulent pieces and serve it drizzled with that luscious creamy tomato and olive sauce.

16. Step 16

    Each bite will be a delightful combination of flavors, making this dish a true crowd-pleaser.

17. Step 17

    Enjoy your culinary creation!.