Michelle Ramos
@explorefashionmic
Pumpkin Spice Cake Mix Bread and Muffins
Deliciously moist pumpkin bread and muffins made easy with spice cake mix. Perfect for fall or any time you crave a sweet treat!
Details
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:6
- Views:3
Recipe Information
- Prep time15 min.
- Cook time1 min.
- Total time16 min.
- Servings12
Ingredients
- 1 (18.25 ounce) package
- 3/4 cup
- 1 (15 ounce) can
- 2
- 1/4 cup
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make Pumpkin Spice Cake Mix Bread and Muffins.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
Prepare your baking vessels by greasing a loaf pan and 24 mini muffin cups to ensure easy release.
Step 3
In a spacious mixing bowl, blend together the spice cake mix and granulated sugar until well combined.
Step 4
In a separate bowl, whisk together the velvety pumpkin puree, beaten eggs, and milk until the mixture is smooth and inviting.
Step 5
Gradually incorporate this creamy blend into the dry ingredients, stirring gently until just combined.
Step 6
For a delightful twist, fold in mini chocolate chips if you wish.
Step 7
Using a small cookie scoop, carefully drop the batter into the prepared muffin cups, and pour any remaining batter into the greased loaf pan.
Step 8
Place the muffins in the preheated oven and bake for 12 to 14 minutes, or until the tops are golden and spring back when lightly pressed.
Step 9
Meanwhile, let the bread bake for 55 to 60 minutes, until it achieves a beautiful golden hue and springs back when touched.
Step 10
Enjoy the warm, comforting aroma that fills your kitchen as these treats bake to perfection.