Easy Black Bean Soup

Follow our step-by-step guide on how to make Easy Black Bean Soup.

1. Step 1

   Start by placing a cold pot on the stove and adding your chopped bacon.

2. Step 2

   Turn the heat to medium and cook, stirring occasionally, until the bacon is fully cooked but not crispy—this will give your soup a rich, savory base.

3. Step 3

   Next, toss in the diced onion and let it cook for about five minutes, stirring now and then, until it turns translucent and takes on a lovely golden hue.

4. Step 4

   The aroma will start to fill your kitchen, making it hard to resist! Now, add the minced garlic and let it cook for another two to three minutes until it becomes fragrant, filling the air with deliciousness.

5. Step 5

   Pour in the chicken broth and crank up the heat to medium-high.

6. Step 6

   Sprinkle in the dried oregano, cayenne pepper, and a pinch of salt, stirring everything together to blend those flavors beautifully.

7. Step 7

   Then, add the rinsed and drained black beans along with a bit of water.

8. Step 8

   Bring this delightful mixture to a gentle simmer, allowing all those flavors to meld together.

9. Step 9

   Once simmering, reduce the heat to medium-low and let the soup bubble away for 20 to 30 minutes, stirring occasionally.

10. Step 10

    As it simmers, take a fork or potato masher and mash about half of the beans to thicken the soup, creating a creamy texture that’s oh-so-satisfying.

11. Step 11

    After that, stir in some ground black pepper and ground cumin, adjusting the salt to your taste—this is where you can make it your own! For a zesty relish to top your soup, mix together minced green onion, sambal paste, and fresh lime juice in a small bowl.

12. Step 12

    This will add a bright kick that perfectly complements the rich flavors of the soup.

13. Step 13

    When you’re ready to serve, ladle the hot soup into bowls and garnish it with the relish, a sprinkle of chopped green onions, and a dollop of sour cream.

14. Step 14

    Enjoy this comforting dish that’s sure to warm your heart and delight your taste buds!.