Aaron Rodriguez
@aaroro
Quick and Easy Chicken Fajitas
These Quick and Easy Chicken Fajitas are a delicious and vibrant dish that combines tender chicken strips with sautéed onions and bell peppers, all wrapped in warm flour tortillas. Perfect for a weeknight dinner or a casual gathering, this recipe is simple to prepare and packed with flavor.
Details
- Cuisine:mexican
- Diet:high-protein
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:7
- Views:5
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings4
Ingredients
- 1 tablespoon, or more as needed
- 1, cut into strips
- 1, cut into strips, or more to taste
- 2, cut into strips
- 1/4 cup, or more to taste
- 2 tablespoons, or more to taste
- 8 (6 inch)
Cooking Instructions
Follow our step-by-step guide on how to make Quick and Easy Chicken Fajitas.
Step 1
Begin by warming vegetable oil in a skillet over medium heat.
Step 2
Toss in diced onion and bell pepper, stirring frequently until the onion becomes soft and translucent, which should take about five minutes.
Step 3
Once cooked, transfer the vibrant vegetables to a plate.
Step 4
In the same skillet, introduce the chicken strips, adding a splash more oil if needed.
Step 5
Sauté the chicken until it turns golden and no longer pink, approximately five minutes.
Step 6
Next, pour in water and generously sprinkle taco seasoning over the chicken.
Step 7
Stir thoroughly to ensure the seasoning dissolves, then allow the mixture to simmer until the sauce thickens and clings to the chicken, which should take around three to five minutes.
Step 8
To serve, fill warm flour tortillas with the flavorful chicken and sautéed vegetables, and savor every bite of this delicious creation!.