Shannon Jones
@sjones
Easy Chicken Noodle Soup
This comforting chicken noodle soup is quick to prepare and perfect for a cozy meal. With tender chicken, hearty vegetables, and egg noodles in a flavorful broth, it's a delicious dish that warms you from the inside out.
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:$10
- Ingredients:11
- Views:7
Recipe Information
- Prep time15 min.
- Cook time30 min.
- Total time45 min.
- Servings6
Ingredients
- 1 tablespoon
- 1/2 cup
- 1/2 cup
- 4 (14.5 ounce) cans
- 1 (14.5 ounce) can
- 1/2 pound
- 1 1/2 cups
- 1 cup
- 1/2 teaspoon
- 1/2 teaspoon
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Easy Chicken Noodle Soup.
Step 1
Start by grabbing a large pot and melting some butter over medium heat.
Step 2
As the butter begins to sizzle, toss in the chopped onion and celery.
Step 3
Sauté these aromatic veggies until they’re tender and fragrant, which should take about five minutes.
Step 4
Next, pour in both the chicken broth and vegetable broth, creating a warm and inviting base for your soup.
Step 5
Now, add in the cooked chicken, egg noodles, and sliced carrots, along with a sprinkle of dried basil, dried oregano, salt, and pepper.
Step 6
Give everything a good stir to combine all those delicious flavors, then bring the mixture to a lively boil.
Step 7
Once it’s bubbling away, reduce the heat and let it simmer gently for about 20 minutes.
Step 8
This is the perfect time for the flavors to meld beautifully and for the noodles to cook to perfection.
Step 9
Enjoy the comforting aroma filling your kitchen as you wait for your delightful soup to be ready!.