Nicola Burgess
@nbculinary89
Easy Horseradish Aioli
This Quick Horseradish Aioli is a zesty and creamy condiment that adds a delightful kick to sandwiches, burgers, and dips. Made with just a few simple ingredients, it's perfect for enhancing your favorite dishes with a burst of flavor.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings4
Ingredients
- 1/2 cup
- 2 tablespoons
- 1 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Easy Horseradish Aioli.
Step 1
In a mini food processor or blender, blend together mayonnaise, prepared horseradish, white wine vinegar, salt, and garlic powder.
Step 2
Pulse the mixture several times for about 10 seconds until everything is harmoniously combined.
Step 3
Remember to pause and scrape down the sides of the bowl halfway through to ensure a smooth and even consistency.
Step 4
This zesty sauce is perfect for elevating your dishes, adding a delightful kick that will impress your guests.