Nicole Ward
@nicwarsizzle
Ranch Oyster Cracker Snack
These Ranch Oyster Crackers are a delicious and easy snack, perfect for parties or game day. Coated in a flavorful ranch seasoning mix, they are baked until crispy and golden, making them an irresistible treat for any occasion.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:super-bowl
- Ingredients:6
- Views:6
Recipe Information
- Prep time15 min.
- Cook time15 min.
- Total time30 min.
- Servings20
Ingredients
- 1/4 cup
- 1 (1 ounce) package
- 1/2 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
- 5 cups
Cooking Instructions
Follow our step-by-step guide on how to make Ranch Oyster Cracker Snack.
Step 1
Begin by preheating your oven to a cozy 250°F (120°C).
Step 2
In a spacious mixing bowl, blend together the vegetable oil, Ranch-style dressing mix, dried dill weed, lemon pepper, and garlic powder until the mixture is harmonious.
Step 3
Gently fold in the oyster crackers, ensuring each one is generously coated with the flavorful seasoning.
Step 4
Spread the seasoned crackers in a single layer on a baking sheet, allowing them room to crisp up beautifully.
Step 5
Place the baking sheet in the preheated oven and let the crackers bake for 15 to 20 minutes, giving them a gentle stir halfway through to promote even browning.
Step 6
You'll know they're ready when they take on a delightful golden hue.
Step 7
Once baked, remove the crackers from the oven and allow them to cool for about 10 minutes.
Step 8
This brief cooling period enhances their crunch, making them the perfect snack to enjoy.