Raspberry Lemon Thyme Vodka Collins

Follow our step-by-step guide on how to make Raspberry Lemon Thyme Vodka Collins.

1. Step 1

   Begin by creating a fragrant lemon thyme syrup.

2. Step 2

   In a small saucepan, mix together one cup of water, one cup of white sugar, and three sprigs of fresh lemon thyme.

3. Step 3

   Place the saucepan over medium heat, stirring gently until the mixture reaches a boil and the sugar fully dissolves, which should take about five minutes.

4. Step 4

   Once boiling, remove the saucepan from the heat and allow the syrup to steep for ten minutes, letting the lemon thyme infuse its delightful flavor.

5. Step 5

   After steeping, strain out the thyme and set the syrup aside.

6. Step 6

   Next, grab a tall glass and pour in half an ounce of your homemade lemon thyme syrup.

7. Step 7

   Add half an ounce of freshly squeezed lemon juice and toss in three ripe raspberries.

8. Step 8

   Using a muddler or the back of a wooden spoon, gently mash the raspberries to release their juicy essence.

9. Step 9

   Now, fill the glass with ice and pour in one and a half ounces of raspberry vodka, stirring vigorously with a long spoon until the mixture is refreshingly chilled.

10. Step 10

    To finish, top off your drink with one cup of lime-flavored sparkling water, adjusting the amount to suit your taste preferences.

11. Step 11

    For the perfect presentation, garnish your creation with the remaining raspberries, a slice of lemon, and a sprig of lemon thyme.

12. Step 12

    Enjoy this vibrant and refreshing cocktail, perfect for warm days or festive gatherings, and let the flavors transport you to a sunlit garden.