Kathryn Wheeler
@kathrynwhe
Refreshing Brandy Slush
This refreshing brandy slush is a perfect blend of tea, citrus flavors, and brandy, making it an ideal drink for warm days or festive gatherings. It's easy to prepare and can be made ahead of time, ensuring a delightful treat for any occasion.
Details
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:7
- Views:8
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings24
Ingredients
- 4 (2g) bags
- 5 cups, divided
- 1 cup
- 2 cups
- 1 (12 fluid ounce) can
- 1 (12 fluid ounce) can
- 1 (2 liter) bottle
Cooking Instructions
Follow our step-by-step guide on how to make Refreshing Brandy Slush.
Step 1
Start by steeping your green tea bags in 2 cups of boiling water for about 10 minutes.
Step 2
This will create a refreshing base for your slush.
Step 3
While the tea is infusing, grab a 9x13-inch pan and pour in the remaining 3 cups of boiling water.
Step 4
Add in the white sugar, stirring gently until it dissolves completely—this will add a lovely sweetness to your drink.
Step 5
Next, mix in the brandy along with the frozen lemonade and orange juice concentrates, blending everything together until it’s well combined.
Step 6
Once your tea has steeped to perfection, remove the tea bags and pour the brewed tea into the brandy mixture, giving it a good stir to incorporate all those delicious flavors.
Step 7
Now, cover the pan and pop it in the freezer for at least 8 hours, or even better, overnight.
Step 8
This will allow the mixture to freeze solid, creating that delightful slushy texture.
Step 9
When you’re ready to serve, scoop out your desired amount of the slush into a glass and top it off with some fizzy lemon-lime soda.
Step 10
Give it a gentle stir to mix everything together, and enjoy this refreshing treat that’s perfect for any occasion!.