Tonya Jackson
@tjackson
Refreshing Cucumber Basil Salad
This Refreshing Cucumber Basil Salad is a vibrant and healthy dish that combines fresh baby spinach, juicy campari tomatoes, crisp cucumbers, and aromatic basil. Perfect for a light lunch or as a side dish, this salad is not only delicious but also packed with nutrients. Let it chill in the fridge for a few hours to enhance the flavors!
Details
- Diet:vegan
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:4
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings12
Ingredients
- 2 cups
- 2 tablespoons
- 1 pound
- 2 large
- 1 large
- 3 cloves
- 1 teaspoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Refreshing Cucumber Basil Salad.
Step 1
Start by placing fresh baby spinach and fragrant basil into your food processor.
Step 2
Pulse them together until they’re finely chopped, releasing their vibrant flavors.
Step 3
Next, grab a large mixing bowl and combine your spinach-basil blend with diced Campari tomatoes, crisp cucumbers, zesty red onion, and minced garlic.
Step 4
Sprinkle in some salt and cracked black pepper to taste, giving everything a gentle stir to ensure the ingredients are well mixed.
Step 5
Once your salad is beautifully combined, cover the bowl with an airtight lid and pop it in the refrigerator.
Step 6
Let it chill for at least eight hours, or even better, overnight.
Step 7
This resting time allows the flavors to meld together, creating a deliciously refreshing salad that’s perfect for any occasion.
Step 8
Enjoy the anticipation as the aromas develop, and get ready to savor a delightful dish that’s bursting with freshness!.