Selena Ballard
@selballard
Refreshing Pea and Cauliflower Salad
This vibrant Pea and Cauliflower Salad is a delightful mix of fresh flavors and textures. With sweet peas, crunchy cauliflower, and tangy olives, it's a perfect side dish or light meal. The creamy dressing made with ranch and yogurt adds a delicious touch, while cashews provide a satisfying crunch. Ideal for summer gatherings or as a healthy addition to any meal.
Details
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:5
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings10
Ingredients
- 3 cups, thawed
- 1 head, chopped into bite-sized pieces
- 1/2 cup, pitted and chopped
- 1 cup, thinly sliced
- 1/4 cup
- 1 cup
- 1/2 teaspoon
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Refreshing Pea and Cauliflower Salad.
Step 1
Start by grabbing a large bowl and tossing in your thawed peas, chopped cauliflower, sliced green olives, and crunchy celery.
Step 2
Give everything a good mix to ensure all those vibrant ingredients are evenly combined.
Step 3
In a smaller bowl, whisk together some creamy ranch dressing, nonfat plain yogurt, and a sprinkle of garlic powder until the mixture is smooth and inviting.
Step 4
Now, pour this delicious dressing over your colorful veggie medley, gently stirring to coat every piece with that flavorful goodness.
Step 5
Just before you’re ready to serve, add a delightful crunch by sprinkling cashew nuts on top.
Step 6
This simple yet tasty dish is sure to impress your family and friends! Enjoy the burst of flavors and textures in every bite!.