Veronica Reyes
@culinaryreyes
Refreshing Pineapple Sorbet
This delightful pineapple sorbet is a refreshing treat perfect for hot summer days. Made with fresh pineapple, pineapple juice, and a hint of lime, it's a simple yet delicious dessert that will cool you down. The addition of vodka helps to create a smoother texture, making it a perfect frozen dessert for any occasion.
Details
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:7
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings8
Ingredients
- 1, peeled, cored, and cut into chunks
- 1 (6 ounce) can
- 3/4 cup
- 2 tablespoons
- 1 tablespoon
- 2 leaves
Cooking Instructions
Follow our step-by-step guide on how to make Refreshing Pineapple Sorbet.
Step 1
In a food processor, combine the pineapple chunks, pineapple juice, sugar, lime juice, vodka, and fresh mint leaves.
Step 2
Blend the mixture until it is smooth and well combined.
Step 3
Pour the blended mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 20 minutes.
Step 4
Once churned, transfer the sorbet to an airtight container and place it in the freezer for at least 6 hours to firm up before serving.