Refreshing Quinoa and Edamame Salad

Follow our step-by-step guide on how to make Refreshing Quinoa and Edamame Salad.

1. Step 1

   To create a delicious dressing that will elevate your salad, start by gathering a mason jar and adding olive oil, rice wine vinegar, maple syrup, toasted sesame oil, liquid aminos, fresh lemon juice, minced garlic, red pepper flakes, salt, and black pepper.

2. Step 2

   Once all the ingredients are in the jar, seal it tightly and give it a good shake until everything is beautifully blended.

3. Step 3

   Next, in a large mixing bowl, combine your cooked quinoa with edamame, diced bell pepper, refreshing cucumber, grated carrot, sliced green onion, and sweet dried cranberries.

4. Step 4

   Drizzle in half a cup of your homemade dressing and toss everything together gently, ensuring each ingredient is evenly coated in that flavorful goodness.

5. Step 5

   If you have any dressing left over, don’t worry; you can save it for later! Now, cover your vibrant salad and pop it in the refrigerator for at least an hour.

6. Step 6

   This chilling time allows the flavors to meld together, creating a delightful taste experience.

7. Step 7

   When you’re ready to serve, sprinkle some slivered almonds on top for a satisfying crunch that will take your salad to the next level.

8. Step 8

   Enjoy every bite of this refreshing and nutritious dish!.