Ryan Moore
@ryamoore
Refreshing Rhubarb Salsa
This vibrant and tangy rhubarb salsa combines the tartness of rhubarb with the sweetness of apples and the heat of jalapeno, making it a perfect topping for grilled meats or a zesty dip for chips. It's a unique twist on traditional salsa that will impress your guests!
Details
- Cuisine:american
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:7
Recipe Information
- Prep time20 min.
- Cook time5 min.
- Total time25 min.
- Servings6
Ingredients
- 2 cups, diced small
- 1 cup, chopped
- 3, chopped
- 2 limes, juiced
- 2 tablespoons
- 1, seeded and chopped
Cooking Instructions
Follow our step-by-step guide on how to make Refreshing Rhubarb Salsa.
Step 1
Start by bringing a pot of water to a lively boil over medium heat.
Step 2
Once bubbling, introduce the diced rhubarb and let it blanch for a quick 2 minutes.
Step 3
Afterward, drain the rhubarb in a colander and allow it to cool completely, letting its vibrant color shine through.
Step 4
In a mixing bowl, combine the cooled rhubarb with chopped apple, fresh green onions, zesty lime juice, a drizzle of honey, and finely chopped jalapeno.
Step 5
Gently stir the mixture until all the ingredients are harmoniously blended, creating a delightful medley of flavors that will elevate any dish.
Step 6
Enjoy the refreshing taste of this unique combination!.