Malik Cook
@malcoo
Refreshing Summer Salsa
This vibrant and refreshing summer salsa is a perfect blend of sweet corn, black beans, and colorful vegetables, making it an ideal accompaniment for chips or as a topping for grilled meats. It's easy to prepare and bursting with flavor, perfect for summer gatherings or barbecues.
Details
- Meal Type:snack
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:7
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings6
Ingredients
- 2 (10 ounce) cans
- 1 (14.5 ounce) can
- 1/2
- 1
- 1/2 cup
- 1/2 cup
- 1 pinch to taste
Cooking Instructions
Follow our step-by-step guide on how to make Refreshing Summer Salsa.
Step 1
Start by grabbing a large mixing bowl and toss in the sweet white corn, black beans, finely chopped red onion, and vibrant red pepper.
Step 2
Next, sprinkle in a touch of sugar to enhance the natural sweetness of the veggies, and give everything a good stir to blend those flavors together.
Step 3
Now, pour in some rice wine vinegar for a delightful tang, and season with a pinch of salt to elevate the taste.
Step 4
Mix everything thoroughly until it’s all beautifully combined, and don’t forget to taste and adjust the seasoning if needed.
Step 5
For the best flavor experience, let your salsa sit for at least 30 minutes.
Step 6
This resting time allows the ingredients to mingle and create a delicious harmony that will make your taste buds dance.
Step 7
Enjoy your fresh, homemade salsa as a perfect dip or topping!.