Decadent Black Forest Brownies

Follow our step-by-step guide on how to make Decadent Black Forest Brownies.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C) and generously greasing a 9x13-inch baking dish to ensure your brownies release effortlessly.

2. Step 2

   In a spacious mixing bowl, blend together granulated sugar, melted butter, and water until the mixture is smooth and inviting.

3. Step 3

   Introduce the eggs one at a time, making sure to beat well after each addition, then stir in the rich aroma of vanilla extract.

4. Step 4

   In a separate bowl, whisk together all-purpose flour, cocoa powder, instant chocolate pudding mix, baking powder, and a pinch of salt to create a dry blend that promises decadence.

5. Step 5

   Gradually incorporate the dry ingredients into the wet mixture, adding about half a cup at a time and stirring until everything is harmoniously combined.

6. Step 6

   Gently fold in dark chocolate chips and mini chocolate chips, adding a delightful burst of chocolate in every bite.

7. Step 7

   Pour the luscious batter into your prepared baking dish, spreading it evenly to ensure even baking.

8. Step 8

   Slide the dish into the preheated oven and let it bake for 20 to 30 minutes, or until a toothpick inserted into the center emerges with a slight stickiness, hinting at the gooey goodness within.

9. Step 9

   Once baked to perfection, allow the brownies to cool in the dish for 10 minutes before slicing them into irresistible bars.

10. Step 10

    Enjoy the rich, chocolatey delight that is sure to satisfy your sweet cravings!.