Russian Potato Salad with Turkey Hot Dogs

Follow our step-by-step guide on how to make Russian Potato Salad with Turkey Hot Dogs.

1. Step 1

   Start by placing your potatoes in a large pot and covering them with water.

2. Step 2

   Bring the water to a rolling boil and let the potatoes cook for about 20 minutes, or until they’re tender enough to be pierced easily with a fork.

3. Step 3

   Once they’re done, drain the potatoes and set them aside to cool for a bit.

4. Step 4

   While the potatoes are cooking, take advantage of the time by adding turkey hot dogs and eggs to the boiling water during the last 10 minutes.

5. Step 5

   After everything is cooked, drain the hot dogs and eggs, and let them cool alongside the potatoes.

6. Step 6

   Once the potatoes have cooled, peel them and cut them into bite-sized cubes.

7. Step 7

   Next, chop the turkey hot dogs into small pieces.

8. Step 8

   In a large mixing bowl, combine the cubed potatoes, chopped hot dogs, dill pickles, green onions, and drained baby peas.

9. Step 9

   Give it a good mix to ensure everything is well combined.

10. Step 10

    Now, peel the hard-boiled eggs and grate them over the salad mixture for a delightful touch.

11. Step 11

    Finally, add mayonnaise and a sprinkle of salt to taste, gently mixing until every ingredient is beautifully coated.

12. Step 12

    This hearty salad is not just a dish; it’s a celebration of flavors and textures that will surely bring smiles to your table! Enjoy your delicious creation!.