Stephanie Lee
@stephanielee
Sausage and Pepper Breakfast Burrito
A delicious and hearty breakfast burrito filled with savory sausage, colorful bell peppers, and creamy cheddar cheese, perfect for a satisfying morning meal.
Details
- Cuisine:american
- Meal Type:breakfast
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:4
Recipe Information
- Prep time20 min.
- Cook time10 min.
- Total time30 min.
- Servings4
Ingredients
- 4 links, cut into 1/2-inch pieces
- 1/2 cup
- 1/2 cup
- 1/2, sliced
- 4, beaten
- 4 (8 inch)
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Sausage and Pepper Breakfast Burrito.
Step 1
Start by heating a medium nonstick skillet over medium heat.
Step 2
Add the sausage pieces and cook them until they’re beautifully browned and fully cooked, which should take about 4 to 5 minutes.
Step 3
Once the sausage is ready, toss in the vibrant red and green bell peppers along with the sliced red onion.
Step 4
Sauté these colorful veggies until they’re crisp-tender, filling your kitchen with a delightful aroma.
Step 5
When everything is cooked to perfection, remove the mixture from the skillet and set it aside for now.
Step 6
In the same skillet, pour in your beaten eggs.
Step 7
Cook them gently, stirring occasionally, until they’re just set—this should take around 2 minutes.
Step 8
Now, it’s time to bring back the sausage and vegetable mixture.
Step 9
Stir it in, and for a delicious finishing touch, sprinkle shredded cheese on top.
Step 10
Let the heat work its magic as the cheese melts slightly, creating a creamy, savory blend.
Step 11
Now comes the fun part! Take a tortilla and spoon the flavorful filling right into the center.
Step 12
Fold in the opposite sides of the tortilla, then roll it up burrito-style, making sure all that delicious filling is securely wrapped inside.
Step 13
Enjoy the satisfaction of creating a tasty meal that’s perfect for any time of day!.