Cynthia Sims
@simcyn
Savory Bacon Oatmeal
A delicious and hearty savory oatmeal dish featuring crispy bacon bits and a hint of Creole seasoning, perfect for a quick breakfast or snack.
Details
- Cuisine:american
- Meal Type:breakfast
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:9
Recipe Information
- Prep time10 min.
- Cook time5 min.
- Total time15 min.
- Servings1
Ingredients
- 1 cup
- 1/2 cup
- 1 tablespoon
- 1 teaspoon
- 1/2 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Savory Bacon Oatmeal.
Step 1
To start your delicious oatmeal creation, grab a microwave-safe bowl and pour in some water along with your rolled oats.
Step 2
Pop the bowl in the microwave and set it to 50% power.
Step 3
Let it cook for about 3 to 5 minutes, giving it a gentle stir halfway through to ensure even cooking.
Step 4
You’ll know it’s ready when the oats are soft and just the way you like them.
Step 5
Once they’re perfectly cooked, stir in a pat of butter and watch it melt into a creamy delight.
Step 6
Next, sprinkle in some crispy bacon bits and a dash of Creole seasoning, mixing everything together until it’s well combined.
Step 7
This savory twist on oatmeal is sure to warm your heart and satisfy your taste buds! Enjoy your flavorful bowl of goodness!.