Brittany Petersen
@brisoulpet
Savory Bacon-Onion Butter
This delicious Bacon-Onion Butter is a rich and flavorful spread that combines crispy bacon, creamy butter, and a hint of onion. Perfect for enhancing your favorite dishes or spreading on warm bread, this butter is sure to impress at any gathering.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:3
- Views:7
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings8
Ingredients
- 3 slices
- 1 stick, softened
- 1 tablespoon
Cooking Instructions
Follow our step-by-step guide on how to make Savory Bacon-Onion Butter.
Step 1
In a large skillet, cook the bacon over medium-high heat, turning occasionally, until it is evenly browned and crispy, about 6 to 8 minutes. Once cooked, drain the bacon on paper towels and allow it to cool before crumbling it into small pieces.
Step 2
In a small bowl, place the softened butter and mash it with a fork until smooth. Stir in the crumbled bacon and dry onion soup mix until everything is well combined.
Step 3
Transfer the mixture to an airtight container or place it on a large piece of plastic wrap. Shape it into a log and wrap it tightly, twisting the edges to seal. Refrigerate until ready to serve.