Melissa Carr
@zenmelic
Savory Baked Beans with Bacon
This savory baked beans recipe combines the rich flavors of bacon, onion, and a touch of sweetness from pancake syrup and brown sugar. Perfect as a side dish for barbecues or family gatherings, these baked beans are sure to be a hit!
Details
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:7
- Views:4
Recipe Information
- Prep time15 min.
- Cook time35 min.
- Total time50 min.
- Servings12
Ingredients
- 2 (28 ounce) cans
- 1 small
- 3 tablespoons
- 2 tablespoons
- 2 tablespoons
- 2 teaspoons
- 4 slices
Cooking Instructions
Follow our step-by-step guide on how to make Savory Baked Beans with Bacon.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
In a spacious mixing bowl, blend together the baked beans, finely chopped onion, pancake syrup, brown sugar, ketchup, and mustard until everything is harmoniously combined.
Step 3
Once mixed, pour the flavorful concoction into a 9x13-inch baking dish, ensuring an even spread across the bottom.
Step 4
Next, artfully arrange the bacon slices atop the bean mixture, allowing their savory goodness to infuse the dish.
Step 5
Slide the baking dish into the preheated oven and let it bake for 35 to 40 minutes, or until the bacon reaches a delightful crispness and the beans have thickened to perfection.
Step 6
Enjoy the mouthwatering aroma that fills your kitchen as this dish transforms into a comforting masterpiece.