Savory Baked Spaghetti Squash Casserole

Follow our step-by-step guide on how to make Savory Baked Spaghetti Squash Casserole.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While that warms up, grab an 8x8-inch baking dish and give it a light spritz of cooking spray to prevent sticking.

3. Step 3

   Now, let’s prepare the star of the show: the spaghetti squash.

4. Step 4

   Carefully slice the squash in half and add a couple of tablespoons of water to each half.

5. Step 5

   Place the squash cut side down in a microwave-safe dish and pop it in the microwave for about 10 minutes, or until it’s tender and ready to be transformed into delicious strands.

6. Step 6

   Once it’s cooked, take a fork and gently scrape out those spaghetti-like strands, transferring them to a mixing bowl.

7. Step 7

   In that bowl, combine the fluffy squash with some grated Parmesan cheese, a splash of heavy cream, a beaten egg, garlic powder, Italian seasoning, salt, and a dash of black pepper.

8. Step 8

   Stir everything together until it’s beautifully blended.

9. Step 9

   Now, pour this delightful mixture into your prepared baking dish, spreading it out evenly.

10. Step 10

    To finish it off, sprinkle a generous layer of shredded Cheddar cheese on top.

11. Step 11

    Slide the dish into your preheated oven and let it bake for about 30 minutes, or until the top is a lovely golden brown and the casserole is set.

12. Step 12

    The aroma wafting through your kitchen will be irresistible, and soon you’ll have a comforting, cheesy spaghetti squash casserole that’s sure to impress! Enjoy every bite!.