Savory Beef Tips with Crispy Tater Tots

Follow our step-by-step guide on how to make Savory Beef Tips with Crispy Tater Tots.

1. Step 1

   Start by slicing your beef round steak into 3/4-inch strips, then cut those strips at an angle into smaller pieces, affectionately known as 'tips.

2. Step 2

   ' Season these beef tips generously with kosher salt and freshly ground black pepper to enhance their flavor.

3. Step 3

   In a large skillet, heat some vegetable oil over high heat until it shimmers invitingly.

4. Step 4

   Carefully add the beef tips in a single layer, allowing them to sear for about 3 to 5 minutes until they develop a beautiful brown crust.

5. Step 5

   Flip the beef to brown the other side, creating that delicious caramelization we all love.

6. Step 6

   Once the beef is nicely browned, lower the heat to medium and introduce the rich tomato paste, minced garlic, and a pat of butter to the skillet.

7. Step 7

   Stir everything together until the butter melts into the mix, then sprinkle in some flour and cook for another minute, stirring constantly to create a lovely base.

8. Step 8

   Gradually pour in low-sodium beef broth, turning the heat back up to high to bring the mixture to a gentle simmer.

9. Step 9

   Once it’s bubbling away, reduce the heat to low, cover the skillet, and let it simmer for about 1 hour and 15 minutes, allowing the beef to become tender and soak up all those wonderful flavors.

10. Step 10

    While the beef is cooking, preheat your oven to 425°F (220°C) to get ready for the crispy Tater Tots.

11. Step 11

    After the beef has simmered for 1 hour and 15 minutes, uncover the skillet and increase the heat to medium.

12. Step 12

    Let the beef tips simmer, stirring occasionally, until the sauce thickens and the beef is fork-tender, which should take around 30 more minutes.

13. Step 13

    During the last 20 to 25 minutes of cooking, spread your frozen Tater Tots on a baking sheet and pop them into the preheated oven until they’re golden and crispy.

14. Step 14

    Once your beef tips are tender and the sauce is rich and flavorful, give it a taste and adjust the seasoning if needed.

15. Step 15

    Serve these savory beef tips hot over a bed of crispy Tater Tots for a delightful meal that’s sure to impress! Enjoy every bite of this comforting dish that brings warmth and satisfaction to your table.