Michelle Williams
@micbakerwil
Savory Breakfast Sausage Pies
These delicious breakfast sausage pies are a perfect way to start your day! Made with flaky biscuit dough, savory sausage, and a cheesy egg filling, they are easy to prepare and packed with flavor. Ideal for breakfast or brunch, these pies can be made ahead and reheated for a quick meal.
Details
- Meal Type:breakfast
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:8
Recipe Information
- Prep time25 min.
- Cook time20 min.
- Total time45 min.
- Servings10
Ingredients
- 3/4 pound
- 1/8 cup
- 1/8 cup
- 1 (12 ounce) can
- 3
- 3 tablespoons
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make Savory Breakfast Sausage Pies.
Step 1
Start by preheating your oven to a cozy 400°F (200°C), setting the stage for a delicious breakfast treat.
Step 2
In a large skillet over medium-high heat, cook up some breakfast sausage along with diced onion and green bell pepper until the sausage is beautifully browned and fragrant.
Step 3
Once cooked, drain any excess fat, crumble the sausage, and set it aside to cool slightly.
Step 4
Next, take your biscuit dough and gently separate it into 10 individual biscuits.
Step 5
Flatten each one out and use them to line the bottom and sides of 10 muffin cups, creating a delightful little crust for your filling.
Step 6
Now, evenly spoon the savory sausage mixture into each lined muffin cup, making sure every bite will be packed with flavor.
Step 7
In a separate bowl, whisk together some beaten eggs and milk until well combined, then pour this creamy mixture evenly over the sausage in each cup, allowing it to seep in and bind everything together.
Step 8
To finish, sprinkle a generous amount of shredded Colby-Monterey Jack cheese on top of each cup, adding a melty, cheesy goodness that will make your taste buds sing.
Step 9
Pop the muffin tin into your preheated oven and bake for about 18 to 20 minutes, or until the egg filling is set and the tops are a lovely golden brown.
Step 10
As the aroma fills your kitchen, you’ll know you’re in for a treat! Enjoy your delicious breakfast muffins warm, and savor every bite of this hearty, satisfying dish.