Ashley Lee
@ashleecrispy
Savory Cube Steak with Bell Peppers and Onions
This delicious cube steak dish is cooked with vibrant bell peppers and onions, simmered to perfection in a buttery sauce. It's a comforting meal that's easy to prepare and perfect for any dinner table.
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:6
Recipe Information
- Prep time20 min.
- Cook time25 min.
- Total time45 min.
- Servings4
Ingredients
- 1 pound
- 1
- 1
- 1/2 cup
- 1/2 cup
- 1 pinch
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Savory Cube Steak with Bell Peppers and Onions.
Step 1
Start by heating a skillet over medium-high heat and add your cube steak, diced green bell pepper, chopped onion, and a splash of water.
Step 2
As the mixture begins to bubble, you'll know it's time to lower the heat to a gentle simmer.
Step 3
Now, toss in some butter, a sprinkle of salt, and a dash of ground black pepper, stirring everything together until well combined.
Step 4
Cover the skillet and let it simmer away for about 25 to 30 minutes.
Step 5
During this time, the flavors will meld beautifully, and you'll notice the cube steak, bell pepper, and onion becoming tender while most of the water is absorbed.
Step 6
This is the moment when your kitchen will start to smell absolutely irresistible! Enjoy the process and get ready for a delicious meal that’s sure to please everyone at the table.