Debra Evans
@foodieevans
Savory Dumpling Dipping Sauce
This flavorful dumpling dipping sauce combines the richness of soy sauce with the tang of red wine vinegar and a hint of spice from chili oil. Perfect for enhancing the taste of your favorite dumplings!
Details
- Cuisine:asian
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:8
- Views:6
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings10
Ingredients
- 3 tablespoons
- 3 tablespoons
- 3 tablespoons
- 1 teaspoon
- 1 teaspoon
- 1/2 teaspoon
- 1 clove
- 1/4 teaspoon, or to taste
Cooking Instructions
Follow our step-by-step guide on how to make Savory Dumpling Dipping Sauce.
Step 1
To create a delicious sauce that will elevate your dishes, start by gathering a mixing bowl and adding light soy sauce, dark soy sauce, red wine vinegar, hot chili oil, minced ginger, white sugar, chopped garlic, and minced green onion.
Step 2
Give these ingredients a good whisk until they’re perfectly blended, allowing the flavors to dance together.
Step 3
Once your sauce is well mixed, pour it into a sealable container.
Step 4
Make sure to seal it tightly to keep all that goodness in, then pop it in the refrigerator for at least an hour.
Step 5
This resting time is essential as it allows the flavors to meld beautifully, creating a rich and vibrant sauce that will enhance any meal.
Step 6
Enjoy the anticipation as you wait for your creation to come together!.