Savory Green Bean Bake with Bacon

Follow our step-by-step guide on how to make Savory Green Bean Bake with Bacon.

1. Step 1

   Start by heating a large, deep skillet over medium-high heat and add your bacon.

2. Step 2

   Cook it, turning occasionally, until it’s beautifully browned and crispy, which should take about 10 minutes.

3. Step 3

   Once done, transfer the bacon to a plate lined with paper towels to drain, but don’t forget to save about a tablespoon of those delicious drippings in the skillet.

4. Step 4

   Let the bacon cool for a moment before crumbling it into small, tasty pieces.

5. Step 5

   While you’re at it, preheat your oven to a cozy 275°F (135°C) so it’s ready for your dish.

6. Step 6

   In the same skillet with the reserved drippings, toss in the chopped onion and sauté it over medium-high heat until it turns soft and translucent, which should take around 5 minutes.

7. Step 7

   Now, grab a large mixing bowl and combine the sautéed onion with sugar, cider vinegar, sweet pickle relish, chopped pimento peppers, and drained green beans.

8. Step 8

   Give it a good mix to ensure all those flavors meld together beautifully.

9. Step 9

   Next, transfer this vibrant mixture into a baking dish and cover it snugly with aluminum foil.

10. Step 10

    Pop it into your preheated oven and let it bake for about 1 1/2 hours, or until the top is nicely browned and inviting.

11. Step 11

    After that time, carefully remove the foil and give the mixture a gentle stir to mix in all those lovely flavors.

12. Step 12

    Let your green bean bake rest for about 15 minutes to settle, and then top it off with the crumbled bacon for that perfect finishing touch.

13. Step 13

    Serve it warm and watch as everyone gathers around to enjoy this comforting dish!.