Erica Wilson
@ericalove
Savory Green Tomato Casserole
This Savory Green Tomato Casserole is a delightful dish that combines the tangy flavor of green tomatoes with the crunch of celery and the freshness of cilantro. Baked to perfection, it's a comforting and nutritious option for any meal.
Details
- Meal Type:dinner
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:$15
- Occasion:bbq
- Ingredients:11
- Views:6
Recipe Information
- Prep time20 min.
- Cook time45 min.
- Total time65 min.
- Servings4
Ingredients
- 6, cut into 1-inch cubes
- 3 stalks, cut into 1/2-inch pieces
- 16, chopped (white and pale green parts only)
- 1 bunch, chopped
- 5 tablespoons
- 1/4 cup
- 1 tablespoon
- 1 tablespoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Savory Green Tomato Casserole.
Step 1
Start by preheating your oven to a cozy 350°F (175°C).
Step 2
While the oven warms up, grab a 2-quart casserole dish and toss in your fresh green tomatoes, crunchy celery, vibrant green onions, and fragrant chopped cilantro.
Step 3
In a separate bowl, whisk together a delightful blend of soy sauce, olive oil, brown sugar, apple cider vinegar, black pepper, salt, and a pinch of red pepper flakes.
Step 4
This sauce is where the magic happens, so make sure it’s well combined.
Step 5
Now, pour this flavorful concoction over your colorful vegetable medley and give everything a gentle toss, ensuring each piece is beautifully coated in that savory goodness.
Step 6
Once your oven is ready, place the casserole dish inside and let it bake for about 45 minutes, or until the vegetables are tender and bursting with flavor.
Step 7
Don’t forget to stir the mixture halfway through cooking; this little step helps redistribute the sauce and ensures every bite is delicious.
Step 8
Enjoy the wonderful aroma filling your kitchen as you await this tasty dish!.