Savory Make-Ahead Turnip Casserole

Follow our step-by-step guide on how to make Savory Make-Ahead Turnip Casserole.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   While the oven warms up, grab a large pot and toss in your cubed turnips.

3. Step 3

   Cover them with salted water and bring it to a lively boil.

4. Step 4

   Once boiling, lower the heat to medium-low and let those turnips simmer away for about 20 minutes, or until they’re nice and tender.

5. Step 5

   When they’re ready, drain the turnips and return them to the pot.

6. Step 6

   Now, it’s time to get mashing! Mash the turnips until they’re smooth and creamy, then mix in some butter and beaten eggs until everything is beautifully combined.

7. Step 7

   In a separate bowl, whisk together flour, brown sugar, baking powder, salt, black pepper, and a hint of nutmeg for that warm, inviting flavor.

8. Step 8

   Gradually fold this dry mixture into your mashed turnip blend, ensuring everything is well incorporated.

9. Step 9

   Next, transfer this delicious mixture into a greased baking dish, spreading it out evenly to create a lovely base.

10. Step 10

    For a delightful crunch, combine bread crumbs with melted butter in a small bowl, then sprinkle this golden topping generously over the turnip mixture.

11. Step 11

    Pop the dish into your preheated oven and bake for about 25 minutes, or until the top turns a lovely light brown and crispy.

12. Step 12

    The aroma wafting through your kitchen will be irresistible, and soon you’ll have a comforting dish that’s perfect for sharing! Enjoy your delicious creation!.