Savory Pork Fried Rice

Follow our step-by-step guide on how to make Savory Pork Fried Rice.

1. Step 1

   Begin by gathering all your ingredients to streamline the cooking process.

2. Step 2

   In a spacious non-stick skillet, melt a generous pat of butter over medium heat.

3. Step 3

   Once the butter is bubbling, toss in the pork, chopped green onion, diced carrot, and vibrant broccoli.

4. Step 4

   Sauté this colorful medley, stirring often, until the pork is thoroughly cooked, which should take about 7 to 10 minutes.

5. Step 5

   After the pork mixture is perfectly cooked, transfer it to a bowl and set it aside.

6. Step 6

   Return the skillet to medium heat and pour in the beaten egg, scrambling it until it’s fully set and fluffy.

7. Step 7

   Next, reintroduce the cooked pork mixture to the skillet.

8. Step 8

   Stir in the cold rice, frozen peas, a splash of soy sauce, garlic powder, and a hint of ground ginger.

9. Step 9

   Mix everything together well and continue cooking until the dish is heated through, roughly 7 to 10 minutes.

10. Step 10

    Serve your delicious pork fried rice hot, and savor the delightful flavors that come together in this comforting meal!.