Savory Slow Cooker Beef Stew

Follow our step-by-step guide on how to make Savory Slow Cooker Beef Stew.

1. Step 1

   Start by placing the cubed beef stew meat and butter at the bottom of your slow cooker. This will create a rich base for your stew. Next, add the onion, baby carrots, and diced potatoes on top of the beef, creating a colorful layer of vegetables. Toss in the bay leaves for that aromatic touch that will infuse the stew with flavor as it cooks.

2. Step 2

   In a separate bowl, mix together the tomato soup, water, steak sauce, and dry onion soup mix. This mixture will be the heart of your stew, bringing all the flavors together. Pour this delicious blend over the beef and vegetables in the slow cooker, ensuring everything is well coated. Finally, sprinkle the lemon pepper seasoning over the top to add a zesty kick.

3. Step 3

   Now, it’s time to let the magic happen! Cover the slow cooker and set it to cook on low for 8 to 10 hours. This slow cooking process will tenderize the beef and meld the flavors beautifully, resulting in a comforting stew that warms the soul.