Heidi Mendoza
@heidiazodnem
Savory Spaghetti Pie
This Easy Spaghetti Pie is a delicious and hearty dish that combines spaghetti, ground beef, and a blend of cheeses, all baked to perfection. It's a fun twist on traditional pasta dishes, perfect for family dinners or gatherings.
Details
- Cuisine:italian
- Meal Type:dinner
- Difficulty:hard
- Estimated Cost:N/A
- Ingredients:15
- Views:6
Recipe Information
- Prep time25 min.
- Cook time50 min.
- Total time75 min.
- Servings6
Ingredients
- 1 tablespoon, softened, for greasing
- 1 (6 ounce) package
- 1/3 cup, grated
- 2 large, beaten
- 2 tablespoons
- 1 pound
- 1/2 cup, chopped
- 1/4 cup, chopped
- 1 clove, minced
- 1 (14.5 ounce) can
- 1 (6 ounce) can
- 1 teaspoon
- 1 teaspoon
- 1 cup
- 1/2 cup, shredded
Cooking Instructions
Follow our step-by-step guide on how to make Savory Spaghetti Pie.
Step 1
Start by preheating your oven to a cozy 350°F (175°C).
Step 2
While that warms up, take a moment to grease a 10-inch pie plate with a tablespoon of softened butter, ensuring it’s ready for your delicious creation.
Step 3
Next, grab a large pot and fill it with lightly salted water, bringing it to a rolling boil.
Step 4
Once it’s bubbling, toss in the spaghetti and cook it for about 12 minutes, stirring occasionally until it’s tender yet still has a delightful bite.
Step 5
After draining the spaghetti, return it to the pot and mix in the grated Parmesan cheese, beaten eggs, and two tablespoons of butter while it’s still hot.
Step 6
This will create a rich, cheesy base.
Step 7
Now, gently press this spaghetti mixture into the bottom and up the sides of your prepared pie plate, forming a lovely crust that will hold all the goodness to come.
Step 8
In a large skillet over medium-high heat, cook the ground beef along with the chopped onion, bell pepper, and minced garlic.
Step 9
Stir it all together until the beef is browned and crumbly, which should take about 5 to 7 minutes.
Step 10
Don’t forget to drain any excess fat to keep your dish light and tasty.
Step 11
Next, add the undrained diced tomatoes, tomato paste, sugar, and oregano to the skillet.
Step 12
Stir everything together and let it cook until it’s heated through, filling your kitchen with a mouthwatering aroma.
Step 13
Now it’s time to assemble your masterpiece! Spread the cottage cheese evenly over the spaghetti crust, creating a creamy layer.
Step 14
Then, pour the savory beef-tomato mixture on top, ensuring every bite will be packed with flavor.
Step 15
Place your pie plate in the preheated oven and bake for 20 minutes.
Step 16
As the timer nears its end, sprinkle shredded mozzarella cheese over the top and pop it back in the oven for an additional 5 minutes, or until the cheese is beautifully melted and bubbly.
Step 17
Once it’s out of the oven, let it cool for a few moments before serving.
Step 18
This hearty spaghetti pie is not just a meal; it’s a comforting dish that brings everyone together.
Step 19
Enjoy every delicious bite!.