Savory Sunrise Sausage Frittata

Follow our step-by-step guide on how to make Savory Sunrise Sausage Frittata.

1. Step 1

   Start by preheating your oven to a cozy 400°F (200°C).

2. Step 2

   While that warms up, grab a cast iron skillet or an 8-inch cake pan and give it a light spray of cooking spray to prevent sticking—set it aside for now.

3. Step 3

   In a mixing bowl, whisk together some eggs and milk until they’re beautifully blended.

4. Step 4

   Then, stir in shredded mozzarella, a pinch of salt, a dash of black pepper, and a sprinkle of garlic powder, mixing everything until it’s well combined.

5. Step 5

   Next, heat a splash of canola oil in a small frying pan over medium-high heat for about 30 seconds.

6. Step 6

   Toss in the Jimmy Dean sausage and cook it for 8 to 10 minutes, breaking it into small pieces as it browns to perfection.

7. Step 7

   Once it’s cooked through, drain any excess fat to keep things light.

8. Step 8

   Now, spread that delicious sausage evenly in your prepared pan, and layer on some fresh arugula and halved grape tomatoes for a burst of color and flavor.

9. Step 9

   Pour the egg mixture over the sausage and veggies, making sure everything is nicely covered.

10. Step 10

    Carefully place the pan in your preheated oven and let it bake for about 20 minutes, or until the center is set and the edges are a lovely golden brown.

11. Step 11

    When it’s done, take the frittata out of the oven and let it cool for about 10 minutes—this is the hardest part, but trust me, it’s worth the wait! Slice it up and serve, enjoying the delightful combination of flavors in every bite.

12. Step 12

    This frittata is not just a meal; it’s a celebration of simple ingredients coming together to create something truly special.

13. Step 13

    Enjoy!.