Sesame Noodles with Peanut Sauce

Follow our step-by-step guide on how to make Sesame Noodles with Peanut Sauce.

1. Step 1

   Start by filling a large pot with lightly salted water and bring it to a vigorous boil over high heat.

2. Step 2

   Once the water is bubbling, add your spaghetti and let it cook uncovered, giving it a gentle stir now and then.

3. Step 3

   Aim for that perfect al dente texture, which should take about 12 minutes.

4. Step 4

   When the pasta is ready, drain it in a colander and set it aside.

5. Step 5

   While the spaghetti is cooking, grab a microwave-safe bowl and melt the peanut butter for about 15 to 20 seconds.

6. Step 6

   This will make it easier to mix.

7. Step 7

   Once melted, stir in the honey, tamari, and Thai chili sauce until everything is beautifully combined.

8. Step 8

   Next, add in the sesame oil and ground ginger, mixing thoroughly to create a rich, flavorful sauce.

9. Step 9

   Now, it’s time to elevate your sauce! Incorporate the minced garlic and chopped green onion, giving it a good stir to blend those vibrant flavors.

10. Step 10

    When your spaghetti is perfectly cooked and drained, toss it with the luscious peanut sauce until every strand is evenly coated.

11. Step 11

    For the finishing touch, sprinkle some sesame seeds on top to add a delightful crunch.

12. Step 12

    Serve your dish warm and enjoy the delicious harmony of flavors!.